Prep Time 5 minutes
Total Time 5 minutes
Servings 18 truffles
Calories 78 kcal
Ingredients
1 1/2 cups pumpkin puree not pie filling
3/4 cup coconut butter softened
2 teaspoons pumpkin pie spice
1 teaspoon vanilla extract
1 teaspoon vanilla liquid stevia
Optional
Swerve Brown Sugar Sub
Instructions
In a stand mixer, place all ingredients.
Blend until smooth and combined well.
Taste and adjust sweetener as needed.
Use a cookie scoop and place truffles on a parchment lined baking sheet or silpat.
Makes 18 truffles.
Refrigerate to firm up until ready to serve. Optional topping: sprinkle of sugar free brown sugar sub or add some melted sugar free chocolate drizzled over each truffle or coat the entire truffle in chocolate, if desired.
Recipe Notes
This recipe was first published in October 2016 and updated with video in October 2020.
Net Carbs; 2g
Nutrition Facts
Low Carb Sugar-Free Paleo Pumpkin Truffles
Amount Per Serving (1 truffle)
Calories 78
Calories from Fat 63
% Daily Value*
Fat 7g
11%
Saturated Fat 6g
38%
Cholesterol 1mg
0%
Sodium 4mg
0%
Potassium 42mg
1%
Carbohydrates 5g
2%
Fiber 3g
13%
Sugar 1g
1%
Protein 1g
2%
Vitamin A 3177IU
64%
Vitamin C 1mg
1%
Calcium 7mg
1%
Iron 1mg
6%
* Percent Daily Values are based on a 2000 calorie diet.