Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 4 @ 8 ounces
Calories 111 kcal
Ingredients
1/3 cup water
1/4 cup unsweetened cocoa powder
6 packets powdered stevia
1 teaspoon ground cinnamon
dash salt
3 1/2 cups milk 1%
1/2 cup Half and Half or heavy cream
1 vanilla bean split the long way
4 droppers full vanilla liquid stevia
Instructions
In a sauce pan combine the water, cocoa powder, powdered stevia, cinnamon and salt. Whisk over medium heat until boiling.
Pour in milk, cream, and add vanilla bean.
Stir constantly, on low heat. do not boil, until heated through, about 5-10 minutes.
Remove from heat and add vanilla stevia. This recipe makes about 4-1/2 cups.
Enjoy immediately topped with Frozen Whipped Cream!
Recipe Notes
Weight Watchers PointsPlus: 3*
Nutrition Facts
Homemade Sugar-Free Hot Chocolate
Amount Per Serving (1 g)
Calories 111
Calories from Fat 28
% Daily Value*
Fat 3.1g
5%
Cholesterol 10mg
3%
Sodium 126mg
5%
Carbohydrates 12.8g
4%
Fiber 0.4g
2%
Protein 8.8g
18%
* Percent Daily Values are based on a 2000 calorie diet.