LEBANESE LENTIL SOUP

260 Cals 13.5 Protein 45.5 Carbs 3 Fats PREP TIME: 10 mins COOK TIME: 1 hr TOTAL TIME: 1 hr 20 mins YIELD:10 SERVINGS COURSE:Dinner, Lunch CUISINE:Lebanese Make a big … Continue Reading

SHRIMP CAKES

265 Cals 24 Protein 15 Carbs 10.5 Fats PREP TIME: 15 mins COOK TIME: 5 mins TOTAL TIME: 20 mins YIELD:4 SERVINGS COURSE:Dinner CUISINE:American These light, pan-seared shrimp cakes are … Continue Reading