Author: cookingturnip

284 Cals 38.7 Protein 24.5 Carbs 4.5 Fats TOTAL TIME: 20 mins YIELD:4 SERVINGS COURSE:Dinner CUISINE:Chinese, Japanese If you”re looking for a quick weeknight meal that’s both light in calories … Continue Reading

Prep Time 5 minutes Cook Time 24 minutes Total Time 29 minutes Servings 9 1 piece Calories 149 kcal Ingredients 2 tbsp beef gelatin powder 6 tbsp water divided 1/2 … Continue Reading

179 Cals 27 Protein 7 Carbs 5.5 Fats PREP TIME: 15 mins COOK TIME: 15 mins TOTAL TIME: 30 mins YIELD:4 SERVINGS COURSE:Dinner CUISINE:Asian, Chinese Spring vegetables and chicken breast … Continue Reading

Prep Time 30 minutes Servings 10 slices Calories 191 kcal Ingredients Dairy Free Cheesecake 1 can (13.5oz) coconut milk full fat, I used Thai kitchen (Chilled in the refrigerator overnight) … Continue Reading

211 Cals 15 Protein 39 Carbs 1.5 Fats YIELD:6 SERVINGS COURSE:Dinner, Lunch CUISINE:American Bacon makes everything better (in my opinion), especially in this hearty white bean soup. It”s delicious, inexpensive, … Continue Reading