Baking With Kids: Easy Chocolate Peanut Butter Cookie Recipe
Ingredients for Easy Chocolate Peanut Butter Cookies
Dry elements:
Dry elements:
– 1 half of cups all-purpose flour
– 1/2 cup granulated sugar
– 1/2 cup brown sugar
– 1 teaspoon baking powder
– 1 teaspoon baking soda
– 1/2 teaspoon kosher salt
Wet ingredients:
Wet elements:
1/2 cup (1 stick) unsalted butter, softened
1/2 cup creamy peanut butter
1/2 cup granulated sugar
1/4 cup packed light brown sugar
1 large egg
1 teaspoon vanilla extract
Instructions for Baking Easy Chocolate Peanut Butter Cookies
Step 1: Preheat Oven and Prep Baking Sheet
1. Preheat oven to 350 levels F (175 degrees C). Line a baking sheet with parchment paper.
Step 2: Make the Dough
Preheat oven to 375 levels F (190 degrees C).
Line a baking sheet with parchment paper.
In a big bowl, cream together the butter and sugars till gentle and fluffy.
Beat within the eggs one by one, then stir in the vanilla extract.
In a separate bowl, whisk together the flour, cocoa powder, baking soda, and salt.
Gradually add the dry components to the moist ingredients, mixing till just mixed.
Fold in the chocolate chips and peanut butter.
Drop the dough by rounded tablespoons onto the prepared baking sheet, spacing them about 2 inches aside.
Bake for 10-12 minutes, or until the sides are set and the facilities are slightly gentle.
Let cool on the baking sheet for a couple of minutes earlier than transferring to a wire rack to chill utterly.
Enjoy!
Step three: Form Cookie Dough Balls
Preheat the oven to 375 levels F (190 degrees C). Line a baking sheet with parchment paper.
Step 4: Bake Cookies
4. Bake Cookies
- Place the baking sheets in the preheated oven.
- no bake chocolate peanut butter cookies for 7-9 minutes or until the tops of the cookies are set and the perimeters are just beginning to brown.
- Remove from oven and allow to chill on the baking sheets for a couple of minutes before transferring to a wire rack to cool completely.
Step 5: Cool and Enjoy Cookies
5. Cool and Enjoy Cookies
Once the cookies are baked, let them cool on the baking sheet for a few minutes before transferring them to a wire rack to chill completely.
Once the cookies are cool, you’ll be able to get pleasure from them as is or adorn them as desired.