Prep Time 10 minutes
Cook Time 20 minutes
Servings 6 donuts
Calories 338 kcal
Ingredients
Donut
1.5 cups almond flour or 150 grams
1/2 cup Swerve granulated or 96 grams
2 tsp baking powder
1 tbsp vanilla extract
1/4 tsp salt
3 large eggs
1/4 cup butter
Glaze
3/4 cup Swerve confectioners or 108 grams
2 tbsp unsweetened cocoa powder
1 tbsp butter
1 tsp vanilla extract
1 tbsp unsweetened almond milk
2 tbsp coconut oil
Instructions
Preheat oven to 350°F and grease a donut pan. Place all of the ingredients in a blender and blend until smooth.
Transfer the batter to the prepared donut pan and bake 15-20 minutes until a toothpick inserted into the middle of a donut comes out clean.
In a small vessel mix together the glaze ingredients, microwave for 30 seconds until
smooth then dip each donut into the glaze.
Store in an airtight container in the refrigerator for up to 4 days.
Recipe Notes
Net Carbs: 5g
Nutrition Facts
Keto Chocolate Glazed Donuts
Amount Per Serving (1 donut)
Calories 338
Calories from Fat 279
% Daily Value*
Fat 31g
48%
Saturated Fat 12g
75%
Cholesterol 131mg
44%
Sodium 223mg
10%
Potassium 207mg
6%
Carbohydrates 9g
3%
Fiber 4g
17%
Sugar 1g
1%
Protein 10g
20%
Vitamin A 449IU
9%
Calcium 149mg
15%
Iron 2mg
11%
* Percent Daily Values are based on a 2000 calorie diet.